CountrySpices Rasam Powder

CountrySpices Rasam powder is a basic ingredient to make rasam, a South Indian soup-like dal, traditionally prepared using tamarind paste as a base, with the addition of tomato, and a blend of other spices as seasonings. Make the perfect rasam easily at home with this selection of whole spices (coriander, cumin, fenugreek, red chilli and asafoetida (Hing) that are freshly dry roasted and then ground to release the aroma while cooking. We make this powder in small batches and use the finest quality ingredients using traditional methods to enhance and preserve flavor and taste. This rasam powder is a ready-to-cook mix has all-natural ingredients in the right blend to give you homemade authentic South Indian taste, flavor and aroma. 100% free of added artificial flavour or preservatives and is made in small quantities to preserve taste and flavor.

SHELF LIFE : 12 months. To retain the flavor and goodness of the Rasam Powder, it's important that you store it the right way. Packed in a reusable glass jar to retain flavor and maintain spice shelf life. Store in a cool and dry place after opening.